GINGER SNAPS
We served these cookies in the store on Hospitality Night, Dec 1st, 2016 Ingredients 2 cups Sugar 1 1/2 cups Butter, softened 1/2 cup Molasses 2 Eggs 4 1/2 cups Flour 3 tsp Baking Soda 1/2 tsp Salt 2 tsp Cinnamon 1 tsp Ground Ginger 1/2 tsp Nutmeg 1 tsp Ground Cloves extra sugar Beat […]
WELSH CAKES
Ingredients 4 cups Flour 2 sticks Butter 1 tsp Baking Powder ¾ cup Sugar 2 Eggs, beaten 1½ cup Sultanas & Craisens, floured Zest of 1 Orange 3 tbsp Milk (apprx) Mixing by hand – Add together flour and baking powder. Rub butter into flour mixture. Add sugar and mix. Making a well in the […]
SHORTBREAD COOKIES (NANA BEA’S SHORTBREAD COOKIES)
Ingredients 1 cup Butter (2 cubes) 2 cups Flour ¾ cup Powdered Sugar 2 Tbsp Cornstarch ½ tsp Salt 1 tsp Vanilla (I like to use Vanilla Bean Paste) 2 Tbsp Milk (Half n Half or Heavy Whipping Cream) Cream together butter and powdered sugar. Add rest of ingredients and blend until smooth. Drop by […]